Overview

Paris, a city renowned for its culinary diversity and gourmet excellence, is home to Mavrommatis, a premier Greek restaurant that brings the vibrant flavors of the Mediterranean to the heart of the French capital. Nestled in the upscale 5th arrondissement, Mavrommatis stands out not just for its exceptional Greek cuisine but also for its commitment to quality, tradition, and innovation.

Mavrommatis was founded by Andreas Mavrommatis, who has successfully blended Greek culinary heritage with French gastronomic finesse. The restaurant’s menu celebrates the rich and diverse flavors of Greece, offering an authentic dining experience that transports guests to the sun-drenched shores of the Mediterranean.

The culinary team at Mavrommatis is dedicated to using the finest ingredients, many of which are sourced directly from Greece. The menu features a delightful array of traditional and contemporary Greek dishes, each crafted with meticulous attention to detail. Signature dishes include:

Octopus Carpaccio: Thinly sliced and marinated with olive oil, lemon, and herbs, this dish is a refreshing and flavorful start to any meal.
Moussaka: A classic Greek dish, Mavrommatis’s version layers perfectly cooked eggplant, seasoned ground meat, and creamy béchamel sauce, baked to perfection.
Grilled Lamb Chops: Tender and succulent, served with rosemary potatoes and a side of tzatziki, these lamb chops are a must-try for meat lovers.
Innovative Mediterranean Flavors
Mavrommatis is not only about traditional Greek cuisine; the restaurant also embraces innovation, presenting modern interpretations of classic dishes. The use of contemporary cooking techniques and creative plating makes each dish a visual and gastronomic delight.

The ambiance at Mavrommatis is elegant and inviting, reflecting the sophisticated nature of the neighborhood. The interior design blends modern elements with touches of Greek heritage, creating a warm and stylish atmosphere. Whether dining inside the beautifully decorated restaurant or enjoying a meal on the terrace, guests are treated to a memorable dining experience.

Mavrommatis boasts an impressive wine list that features a curated selection of Greek and French wines. The knowledgeable staff is always on hand to offer recommendations and pairings that complement the flavors of the dishes. From robust reds to crisp whites, the wine selection enhances the overall dining experience.

Service at Mavrommatis is attentive and personalized, with a team of professionals who are passionate about hospitality. From the moment guests arrive, they are made to feel welcome and well-cared-for, ensuring a dining experience that is both comfortable and luxurious.

Situated in the 5th arrondissement, Mavrommatis is ideally located for both locals and tourists. The restaurant is easily accessible and provides a perfect dining option for those exploring the nearby Luxembourg Gardens, Pantheon, or Sorbonne University.

Curated by the World Culinary Awards